Sweet Gluten Free Quinoa Porridge

By | July 9, 2013


For this recipe you are going to need

  • 3/4 cup of white quinoa
  • 1.5 cups water
  • 0.5 cup almond milk
  • 1/4 cup dried fruits of choice
  • 1 ripe banana (spottier the better)
  • 1 tsp of cinnamon

Directions:

1st rinse the Quinoa well. Pour the water into a pot and add the quinoa. Bring it to boil and then lower the heat to medium. Cook until almost all the water has gone and then add milk.When the quinoa has absorbed all liquid it should look like porridge. fluffy nice and moist. Now mash your banana, add some quinoa and mix. Add dried fruits and cinnamon and then you ready to serve you sweet Gluten Free Quinoa Porridge.



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