Guilt Free Deserts

Guilt Free Deserts

Need Guilt Free Deserts ?

Enjoying a delicious dessert at the end of a great meal is one of life’s sweetest pleasures.

Moist vanilla cupcakes with chocolate buttercream… warm pumpkin pie… crème brulée… carrot cake with cream cheese frosting… fresh brownies…

Or just imagine the smell of freshly-baked chocolate chip cookies wafting from your kitchen…

Just thinking about these decadent creations makes your mouth water and few of us have the willpower to resist.

Continue reading “Guilt Free Deserts”

Gluten Free Blueberry Pancakes

Coles. Coles Blueberry Pancakes

Click the image to follow the link to Coles.

2 cups Frozen Blueberries
1 Lemon, zest and juice
1/2 cup Icing Sugar, plus extra to dust
375 g Coles Simply Gluten Free Pancake Mix
3 Eggs, lightly beaten
1 cup Water
20 g Butter
1/2 cup Ricotta, to serve

Hummingbird Cake – Gluten Free Recipe

gluten free Hummingbird Cake

Great Video. This has to be the most complete video description of a process that I have ever seen.
Hummingbird Cake is a southern classic that combines crushed pineapple, bananas and pecans to make a moist delicious spice cake that everyone is sure to love. The cream cheese frosting has been lightened up with low fat cream cheese. Low fat Greek yogurt replaces the sour cream in the cake batter to save even more calories. Now you won’t have to feel nearly as guilty when indulging in a slice of this hummingbird cake.

All photographs in this video were taken be me. No other entity has been granted exclusive rights to use my photographs. The music used in this video is royalty Free Music used with permission under a Creative Commons license.

To print this recipe or for more of my gluten free recipes visit the EZGlutenFree blog at

Ingredients list
• 2 ½ cups gluten free Bisquick (see notes for regular instructions)
• 1 ¼ cups of sugar
• 1 tsp cinnamon
• 1 cup pecans, chopped (plus more to garnish)
• ½ cup butter, melted
• ½ cup low fat Greek yogurt
• 2 eggs, beaten
• 2 ripe bananas, mashed
• 1 cup crushed pineapple, undrained
• 1 tsp vanilla
• 16 oz of reduced fat cream cheese, well softened
• ½ cup butter, well softened
• 2 cups confectioner’s sugar
• 1 tsp vanilla


Julia Childs Chocolate Mousse

Julia Childs Chocolate Mousse.
Chocolate mousse, the way Julia Child wanted you to make it. Gluten-free, cream-free, and utterly delicious. It’s easier than you think. Let the Chef show you how to make it.


  • Chocolate Chips.
  • Butter
  • Coffee
  • Eggs
  • Sugar
  • Ginger Syrup